Roasted Parmesan Green Beans
by Alesia FosterQuick and easy side dish!
Roasted Parmesan Green Beans
Rated 5.0 stars by 1 users
Category
Side Dish
Ingredients
12 oz. green beans, dried and trimmed
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1 tsp. Scallion Olive Oil
1/4 tsp. garlic powder
kosher salt and pepper to taste
1 1/2 tbs. shredded parmesan
Directions
Preheat oven to 425 degrees. Line a baking sheet with aluminum.
Lay green beans on the baking sheet and drizzle with olive oil. Season with salt, pepper and garlic powder and toss evenly.
Spread them out on the sheet in 1 layer. Bake for 10 minutes, toss and bake for 5 additional minutes.
Remove from the oven and sprinkle with shredded parmesan.
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