Fresh, locally sourced apricots chopped adding the best in Madagascar vanilla bean, with fresh squeezed lemons.
*Seasonally made- limited quantities while they last.
This is as fresh as eating apricots off the tree. Cooked at the ripest point during the season, and sweetened with Madagascar vanilla bean, finished with fresh squeezed lemon juice.
A delicious topping for bread, toast, muffins, bagels or ice cream. It's also delightful as a glaze on pork and chicken.
Non GMO pectins, pure cane sugar, dairy free, gluten free